Tag: potato starch
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Resilience through local supply chains
Daymer Ingredients was delighted to participate in the IFST Autumn Conference in October last year. Our contribution included a short presentation on Managing Resilience in Ingredient Supply Chains. As was all too predictable back then, less than 6 months after the event, those risks are coming to fruition. The impact on availability on industrial raw…
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KMC ColdSwell in Bakery Fillings
Who would have thought the humble potato was the magic bakery ingredient behind smooth textures in cream fillings and the glossy finish on fruit toppings? Daymer Ingredients have been supplying modified starches for over 20 years into the bakery and culinary sectors across the UK and Ireland. Modified Potato Starch can be used for fillings,…